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Weber money mountain

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philldoug

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Oct 4, 2016
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Hey guys, new to the forum. Started out bbq with a brinkman smoke-go. Learned quickly that the modifications were what made a brinkman. Recently bought a weber smokey mountain 18.5, (best decision ive made). Smoked ribs few times, pork shoulder,and brisket, currently smoking another butt. Like to hear advice on different things. And trying to make bbq sauce, two recipes not what the wife like, thanks again guys.
 
Welcome to the forum!  I am a fan of Jeff's bbq sauce recipe.  You get it free when you order his rub recipe, and it helps support this great forum.

Mike
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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