There are several here that use it and put out some great looking brisket. It is on my list of things to try. From what I understand, it works great on wrapped brisket. I'm sure they will be along to post later.I'm going to smoke a brisket this weekend and I'm going to wrap it in Beef Tallow at the end. I was wondering if anyone else has done this and the results. I got this stuff recently as a gift and wanted to try it out.
Good to know, Keith. We will see how this turns out. I'll post back with results.I used regular tallow in the wrap a couple of weeks ago for the first time.
I let it warm then coated the pink paper. Can't say for sure this was the difference but definitely my best brisket to date.
Keith