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Voodoo smoked cheezitz

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irvin78787884

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Did the cheez its for the first time today. So yummy. I didn’t know what I was missing. I did them on the smoker I built also.
 

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Dang that smoker looks stout. How did you smoke the cheezits?
Thanks it is a beast lol. Light coat olive oil seasoned them with the holy voodoo and put them in smoker at 250 for 90 mins stirring every 20 mins. Thats all I did very easy to do and they taste great.
 
Thanks it is a beast lol. Light coat olive oil seasoned them with the holy voodoo and put them in smoker at 250 for 90 mins stirring every 20 mins. Thats all I did very easy to do and they taste great.
Are they oily or sticky when done? Can you eat them without having to wash your hands? This looks pretty cool.
 
Are they oily or sticky when done? Can you eat them without having to wash your hands? This looks pretty cool.
Not oily or sticky atleast mine weren’t just don’t go over board on the oil. U only need enough to coat them. U only get a little seasoning on ur fingers no need to really wash them
 
Wow that does sound good. Holy Voodoo is one of our favorite seasonings. We use it on just about everything. Yeah good looking smoker.
 
Smoked cheez its are fantastic. I do em pretty much just like you did. Chex cereal with some pretzels and peanuts are dang good too.
That smoker looks like a beauty!
 
I did Chex party mix in a smoker once. Had similar pleasing results. Much better than just adding liquid smoke to the sauce. This sounds great---definitely need to try!
But might include a little cayenne pepper to spice things up a bit.
 
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