Venison snack stix

[elginplowboy]

Take 6lbs of pork belly ends and pieces

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• elginplowboy
• Jan 20, 2015

add 7lbs of deer meat and 7lbs of ground beef.

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• elginplowboy
• Jan 20, 2015

Place in smokehouse and slow smoke

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• elginplowboy
• Jan 20, 2015

Pull at 152 IT

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• elginplowboy
• Jan 20, 2015

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• elginplowboy
• Jan 20, 2015

 

[pc farmer]

Looks good.

 

[themule69]

It looks tasty! did you use cure?

Happy smoken.

David

 

[elginplowboy]

Yes, cure #1 is in there. This round I used the Nepas hot stick recipe.

 

[tropics]

Looks real good to me

 

[elginplowboy]

Money shot

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• elginplowboy
• Jan 20, 2015

 

[woodcutter]

Money shot

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• elginplowboy
• Jan 20, 2015

Oh ya!