venison breakfest sausage ?

[ne.hunter]

I was thinking about making some breakfest sausage from venison and pork. Does ti matter what cut of pork you use? I was thinking of using shoulder but want to make sure. Second I see they have commercial box products for making sausage. Do you have a favorite or do you have your own recipies? THANKS in advance

 

[cowgirl]

I've used both pork butt and pork shoulder in my sausage. Like em both.

I made some not long ago to stuff a canadian bacon....http://www.smokingmeatforums.com/for...ad.php?t=20455

Here's the sausage recipe. You can really add what you like to it, just fry up a patty to do a taste test before wrapping and freezing.

I used a mixture of...
2 1/2 tsps of salt
1 tsp fresh ground black pepper
1/4 tsp of red pepper
a dash or two of red pepper flakes
and about 2 tsps of fresh sage
This was for about 2 1/2 pounds of ground meat.

 

[meat-man]

If it was me I would use the butt