Venison Back Strap and Shrimp

[TNJAKE]

Evening fellas and non fellas. Kids were gone tonight so grilled up a feast for me and Emily.

Have some chunks of venison back strap in the deep freeze

Thawed and seasoned with tx smoker beef rub

Got some shrimp seasoned with tx smoker cajun rub

Got some coals going in the charcoal baskets in the kettle for a sear zone and got the venison on

Once that was finished took it in for a rest while I grilled the shrimp

Couple minutes and it's finished

Rested the back strap on a cutting board with chopped rosemary,thyme, red pepper flakes and garlic olive oil

Then sliced and tossed in the goodness on the board

Was shooting for med rare but ended up more medium. Oh well still delicious. Here's the shrimp....

Shrimp was perfectly cooked. Had a baked tater and a salad with it

Really good meal. Thanks for looking

 

[SmokinEdge]

Just incredible Jake! What a fantastic meal, and on the Kettel! Yes sir, good stuff.

 

[TNJAKE]

Just incredible Jake! What a fantastic meal, and on the Kettel! Yes sir, good stuff.

Thanks bud! Those pics don't do it justice. That back strap was killer

 

[tag0401]

Very nice my friend!!

 

[TNJAKE]

Very nice my friend!!

Appreciate it bud!

 

[JLeonard]

Looks good!

Jim

 

[TNJAKE]

Looks good!

Jim

Thanks Jim!

 

[edmonds]

Mighty fine looking feast.
I like your board sauce on the meat. With all the fresh herbs at this time of the year, now is a good time to try out board sauces.
And backstrap is just as good as tenderloin. We raise goats and love to grill that backstrap. But I try to keep the seasoning minimal so that the meat stands out.

 

[TNJAKE]

Mighty fine looking feast.
I like your board sauce on the meat. With all the fresh herbs at this time of the year, now is a good time to try out board sauces.
And backstrap is just as good as tenderloin. We raise goats and love to grill that backstrap. But I try to keep the seasoning minimal so that the meat stands out.

Thanks bud. Back Strap is actually my favorite deer part. Even with the seasoning the venison shined. The fresh herbs and garlic were the perfect accent to the deer

 

[civilsmoker]

That’s a very fine meal! Everything done as it should be!

 

[sawhorseray]

Absolutely a grade A+ piece of work Jake, the venison appears done to perfection, that board sauce puts it over the top. The grilled shrimp, perfection on a plate, doesn't get any better than that. My kind of presentation also, I love seeing no wasted space on the plate, I like to eat what's there, must be the years spent at boarding school, no seconds. Just a masterful piece of work Jake, huge Like! RAY

 

[yankee2bbq]

YEAP! Great job!

 

[MJB05615]

Jake all looks delicious and perfectly cooked. Great work. I especially love that Shrimp.

 

[Brokenhandle]

Looks great Jake! My kind of plate... full! Nice job!

Ryan

 

[TNJAKE]

That’s a very fine meal! Everything done as it should be!

Thanks bud. Fixed us up for sure!

 

[TNJAKE]

Absolutely a grade A+ piece of work Jake, the venison appears done to perfection, that board sauce puts it over the top. The grilled shrimp, perfection on a plate, doesn't get any better than that. My kind of presentation also, I love seeing no wasted space on the plate, I like to eat what's there, must be the years spent at boarding school, no seconds. Just a masterful piece of work Jake, huge Like! RAY

Thanks ray. One of the best meals we've had in a while. I was stuffed!

 

[TNJAKE]

YEAP! Great job!

Appreciate it yank!

 

[TNJAKE]

Jake all looks delicious and perfectly cooked. Great work. I especially love that Shrimp.

Thanks Mike. The shrimp are some of the best I've done hands down

 

[TNJAKE]

Looks great Jake! My kind of plate... full! Nice job!

Ryan

Thanks Ryan! The plate was definitely full lol

 

[pineywoods]

Looks like a great feast nice job