billybob2807
Newbie
I've smoked turkeys in the past, also have fried them. My question for everyone is, I coated the bird in mustard to fry, think it work for the smoker? Feedback would be very helpful. Thank you all and HAPPY THANKSGIVING
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The only thing I use mustard for is hotdogs. Rub the bird down and give it 15 min. for the rub to draw out a little moisture. I use the same approach for all meats.I've smoked turkeys in the past, also have fried them. My question for everyone is, I coated the bird in mustard to fry, think it work for the smoker? Feedback would be very helpful. Thank you all and HAPPY THANKSGIVING