Trying ribs for the first time.

[wackyncrazy]

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• wackyncrazy
• Apr 8, 2013

Thought I would try some baby back ribs today got them just chilling out in the frig till noon when they will go on the smoker. Lets see how my first try turns out. Going to do the the 2-2-1 way. More to come.

 

[bruno994]

What kind of rub you got on there?  Looking good so far.

 

[wackyncrazy]

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• wackyncrazy
• Apr 8, 2013

Ok ribs on the smoker. I use some rub I had famous Dave's rib rub and some Mc Cormicks BBQ rub nothing fancy. More to come.

 

[pgsmoker64]

uh-huh!

Count me in!  

 

[bbqbrett]

Looks good so far.  I hope to see some updates later.

 

[wackyncrazy]

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• wackyncrazy
• Apr 8, 2013

Foil time. Look and smell so good. Using apple wood and put some apple juice on them when foiled.

 

[seenred]

Lookin' good...and makin' me hungry! 

 

[wackyncrazy]

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• wackyncrazy
• Apr 8, 2013

Unfold time for some BBQ sauce back in the smoker to finish up.

 

[so ms smoker]

  Looking awesome!

  Mike

 

[stephn1966]

Those look awesome.  I love the 2-2-1 method, makes great ribs every time!

 

[wackyncrazy]

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• wackyncrazy
• Apr 8, 2013

Just pulled the ribs off they look and smell amazing did a few tators with them. Time to eat.

 

[wackyncrazy]

The ribs were awesome and everyone raved about them. Will be doing again.

 

[pc farmer]

Awesome, they look great.

 

[pgsmoker64]

Ribs look good!

Would like to see a few separated and close up next time!  

 

[seenred]

Looks great! Congrats on a successful first rib smoke...

 

[redwood carlos]

By the looks of things, I would not think that was a first time smoke. Looking good, I am sure there will be plenty more smokes to come.

 

[disco]

They look great. You are so lucky you found this forum for your first ribs. I did my first ribs some months ago without any advice from this group. The were ok but the difference doing them the way you did is soooo much better.

Excuse my, I have to clean the drool off my keyboard. Again, great looking ribs!