Trail Bologna Tonight

[BGKYSmoker]

Stuffed up 5lbs of trail bologna. AKA Ring bologna. made larger rings this time.
Again i did not emulsify the meat.

Cover with damp towel and in the fridge for tomorrow.

 

[chopsaw]

The agony ,,,,,

 

[dward51]

Yep, and we don't even get to smell or taste it either. Agony indeed!!!!!

Ok, I'll torture myself and watch this :D

 

[SmokinAl]

Looking good!
Al

 

[BGKYSmoker]

Getting smoke now at 140*
The probe is the k probe from my PID. I dont probe sausage.

 

[BGKYSmoker]

Got some good smoke today.

Cooling now. Brown bag and in the fridge soon.

 

[Bearcarver]

Freakin' Fantastic!!
As Always!
Like.

Bear

 

[pc farmer]

That's gonna be good. Wish I was your neighbor

 

[Bearcarver]

That's gonna be good. Wish I was your neighbor

We should have never left him leave PA !!!

Bear

 

[crazymoon]

Rick, Another delicious sausage !!!

 

[ab canuck]

Mmmmmm that looks good. Being up here in Canada I would be way too late getting there with everyone else wanting a taste.... Points...

 

[BGKYSmoker]

Thanks y'all

 

[JckDanls 07]

Rick.. I believe it will make it here overnight if you just send it USPS ... "If a man don't like that he don't like girls" ... damn that looks good ...

 

[BGKYSmoker]

Some of the ring cut up. Was going to vac seal but cutting up for a party soon.

 

[crazymoon]

Rick, looks delicious!

 

[chopsaw]

Very nice .

 

[ab canuck]

Yep that is very nice looking stuff. More going on the todo list I see.... Point

 

[smokin peachey]

Looks good Nepas.