jfsjazz Meat Mopper Original poster SMF Premier Member Jun 6, 2012 161 145 Ohio Aug 15, 2022 #1 Local Fresh Thyme had them on sale so I tried the SV method on this cut. Amazing!!! One and a half hours at 140 degrees in the bath and a quick sear on my grill. Will be stopping by the store to pick up a few more while the sale is still on. Cheers! Reactions: mike243, 912smoker, SecondHandSmoker and 3 others
Local Fresh Thyme had them on sale so I tried the SV method on this cut. Amazing!!! One and a half hours at 140 degrees in the bath and a quick sear on my grill. Will be stopping by the store to pick up a few more while the sale is still on. Cheers!
smokerjim Legendary Pitmaster OTBS Member SMF Premier Member Jan 14, 2014 7,850 4,514 Northeast pa Aug 15, 2022 #2 Looks excellant
tbern Master of the Pit OTBS Member Dec 27, 2015 3,075 1,600 Southwest Minnesota Aug 15, 2022 #4 Wow, those look so good, enjoy them!!
mike243 Master of the Pit OTBS Member ★ Lifetime Premier ★ Feb 25, 2018 4,410 2,694 E Tn Aug 15, 2022 #5 I love all meat, sirloin ranks right up near the top, it ain't all created equal though