To poke or not to poke

[riverturd]

Have a Wsm and was wondering when smoking am I using the dome temp or a temp at grate level to regulate the heat. And another temp in meat.

 

[tropics]

Have a Wsm and was wondering when smoking am I using the dome temp or a temp at grate level to regulate the heat. And another temp in meat.

The grate level is were the meat is. 

Richie