Hey folks,
I haven't been on here in while. In December of 2017 I bought a ThermoPro TP-20 dual probe thermometer with the remote control. My first smoker is a Bradley 4 shelf digital unit.
I use it about twice year when I am smoking large batches of various types of venison sausages. I just did another batch of summer sausage. I knew something was wrong when I was getting wide fluctuation on the two different probe temperatures. I tested both of them today along with my ThermoPop meat thermometer (which I know works) in both the freezer and in boiling water. These probes are way off.
Also most of the remote control functions now don't work. I've come to the conclusion that this product is poorly made and is not reliable.
What are my best options for a better quality dual probe meat thermometer with a remote control?
Thanks for any helpful advice.
I haven't been on here in while. In December of 2017 I bought a ThermoPro TP-20 dual probe thermometer with the remote control. My first smoker is a Bradley 4 shelf digital unit.
I use it about twice year when I am smoking large batches of various types of venison sausages. I just did another batch of summer sausage. I knew something was wrong when I was getting wide fluctuation on the two different probe temperatures. I tested both of them today along with my ThermoPop meat thermometer (which I know works) in both the freezer and in boiling water. These probes are way off.
Also most of the remote control functions now don't work. I've come to the conclusion that this product is poorly made and is not reliable.
What are my best options for a better quality dual probe meat thermometer with a remote control?
Thanks for any helpful advice.
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