Thermometer question

[mistermeaty]

I am cooking with a MES for the first time and this may be a stupid but the built in thermometer do you leave it in the meat while cooking or just use it after the cooking time to be sure of the right temp? Thanks in advance.

 

[pineywoods]

Leave the probe in while cooking so you know exactly when to pull the meat

 

[mistermeaty]

Thank you very much.

 

[pineywoods]

Your very welcome and remember on this site is there are no stupid questions the only stupid thing is to not ask a question and ruin a smoke, We have all asked what seemed like a silly question here at one time or another and we were given the answer and it not only helped us but usually helped others that were afraid to ask the same exact question.

 

[mistermeaty]

I really appreciate your help and it all worked out fine. The thermometer works great and the handbook included didn't give a definite leave it in or not.

All of the meat was great.