The Turducken was voted off the Smoker!

[smokeymoake]

I ordered a Turducken for Thanksgiving, I was planning on smoking it, but my girls thought It would be better just to have it cooked in the oven in the kitchen.

I conceded.

I have smoked several turkeys with great results and everybody liked them.

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• smokeymoake
• Nov 27, 2014

The Turducken is in the oven now.

I can post pics when it's done. Or is that a sacrilege?

 

[Rafter H BBQ]

Oh no, birds are much better smoked IMHO !

It's easier to ask for forgiveness than permission.

Hope your bird turns out good !

 

[smokeymoake]

It will be good. From a local butcher. All fresh made w/ cornbread, apple, smoked Gouda and bacon stuffing.

At 250. I cook good inside too!

 

[Rafter H BBQ]

It will be good. From a local butcher. All fresh made w/ cornbread, apple, smoked Gouda and bacon stuffing.

At 250. I cook good inside too!

Haha, just had to give ya a bad time.... It'll turn out great, have a good T-Day !

 

[oldschoolbbq]

No shame in using an oven , just make sure we get our fill of Q-view , or

.

 

[smokeymoake]

It came out real nice! A first for me. Prolly just as well I did in inside. Flavor was excellent. Juicy and tender.

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• smokeymoake
• Nov 27, 2014

Let It rest an hour or so.

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• smokeymoake
• Nov 27, 2014

Made for a tasty Thanksgiving!

Wishing all a Happy Thanksgiving!