the start of the pepper
- Thread starter glennpepperstoc
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Howdy Glenn! I see this is your 1st posting on SMF. Would you mind stopping over at Roll Call (http://www.smokingmeatforums.com/f/133/roll-call) and let us give you a proper Welcome to the Forums?
Kat
Kat
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Well. Look what Santa dropped off early!
- Started by Steve H
- Replies: 28
- Blowing Smoke Around the Smoker.
-
The Best Egg Salad - Enabler Version
- Started by Chris_in_SoCal
- Replies: 25
- ABT's and all things Appetizers
-
Chicago Cracker-Thin 'Za
- Started by Quiganomics
- Replies: 16
- Pizza
-
Featured Sous Vide Chuck Tender
- Started by BrianGSDTexoma
- Replies: 13
- Sous Vide Cooking
