• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

The GOOD-ONE open range?

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

tbdomenz

Newbie
Joined
Apr 2, 2017
Messages
8
Reaction score
11
Recent purchase of used open range -
I am used to running a WSM 18 " and 22".
So far I like the Open Range better.
looking for tips, tricks, advice, forums!
 
Recent purchase of used open range -
I am used to running a WSM 18 " and 22".
So far I like the Open Range better.
looking for tips, tricks, advice, forums!
I just purchased the Marshall and had a couple of cooks. So far, love it! Still learning, but keeping consistent 230 temp! Damper adjustment and turns on the spendales are the key, just play with them. And largest chunks of lump gives longer burns.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Back
Top
Clicky