Thanks Gary! We just got the Hells Kitchen cookbook in the mail today so we have lots of things to try out! My wife already has 5 new salad dressings she is going to try.
The boy and me just need to block out a time to work on making (practicing) a beef welly for our selves. It has lots of steps but there is a section on how getting the timing right for each step is the key, so our kitchen timer will be at the ready! The recipe covers 3 full pages of step by step (no wonder they mess up on the show so much!)…. We may also complicate it and have my daughter make scratch pastry sheet for us to use......
S ShakingHorizons thanks for the like!
