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Teres Major / Petite Tender

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Don't know how you could eat that without my help!!!
John maybe some day , you never know .
It's funny how the dry sear on the outside changed the taste .
 
I'll have to go beg the butcher for some of these! Big like.
 
Disco , they are really tender . Even cooked to medium .
 
Man that all looks great. I’ve not seen that cut at the GFS I frequent. I’ll have to ask the manager. I do get clods there a lot. Maybe I need to learn to separate this and the flat iron.
 
jcam , thanks for the comment . The one by me just started carrying them , tagged as " chuck tender " the first pack I bought was I think $5.35 a lb . I was there last week end , they are up to $6.25 a lb . Still worth it to me , but getting close to what I would pay .
 
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