tandoori

[steve johnson]

just having a go at some tandoori chicken thighs for tea (and its just started peeing down) more pics to follow

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• steve johnson
• Sep 18, 2015

 

[dirtsailor2003]

Looks tasty!

 

[smokin monkey]

Looking Good! Is that potato holding Chicken in Place?

 

[steve johnson]

No it's a lemon Steve, it's looking good now

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• steve johnson
• Sep 18, 2015

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• steve johnson
• Sep 18, 2015

 

[smokin monkey]

Looking Good! You need some thing to hold the chicken in place.

 

[steve johnson]

And it's finished it was really nice Thumbs U

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• steve johnson
• Sep 18, 2015

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[smokin monkey]

Almost looks like a Chicken Kebab!

 

[dirtsailor2003]

Points for you! That looks great!

 

[smokewood]

WOW, that looks amazing.  They remind me of the chicken kebabs that they cook in Manchester.  Excellent work Steve.

 

[smokin monkey]

Exactly what I thought! Might of given me an idea or two!!

 

[steve johnson]

10 chicken thighs marinaded and then cooked indirect for about 90 mins turned out really well. I double squered it steve for ease of handling

 

[smokewood]

I remember speaking to one of the kebab shop owners and he said he always used chicken thighs rather than breast as they were more moist.

 

[steve johnson]

I remember speaking to one of the kebab shop owners and he said he always used chicken thighs rather than breast as they were more moist.

yeah I'll second that