I have made baked beans many ways over the years. Decided to make them T-Roy style. Finished them off on the Bayou Classic with a little Hickory smoke. As ole T-Roy always says on his YouTube videos, THEY MIGHTY FINE FOLKS!!!!
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T-ROYS MAMA JEAN'S BAKED BEANS
- Thread starter Hawging It
- Start date
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TomKnollRFV
Master of the Pit
Well that's different..you don't crisp up the bacon first huh?
I fried up about 6 strips, chopped them up and added to the beans. Just added those other strips for more grease. LOL!!
TomKnollRFV
Master of the Pit
Gotcha! I was wondering!!! You should get some buckboard bacon curing, I think it's perfect for beans!
I have been reading up on bacon curing and such. I am going to do my own very soon. It should be fun and ya can't have too much HAWG MEAT!
TomKnollRFV
Master of the Pit
I agree..I think I'm doing a pork butt monthly into buckboard bacon now! It'll really up the baked bean game for ya!
Thank you!
- Sep 15, 2012
- 19,764
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Looks like a good flavorful recipe, but we go the old fashion way with dry beans and salt pork. I like my BB's thick to the point where they won't fall off the spoon when you flip the spoon over. Rib stick'n beans.
Chris
Chris
Those are some mighty fine looking beans!
Al
Al
That sounds good as well
Thank you Al
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