Sunday's Smoking

[mountaincityoutlaw]

I smoked a brisket and a couple of Fatties. I enjoyed it and I hope you do as well!!

http://s95.photobucket.com/albums/l122/staplesjo/

 

[msmith]

Good looking grub Outlaw nice smoke ring on that brisket. What type of wood did you smoke that with. Send me a brisket sandwich Ive got the cold beer to wash it down with already Lol.

 

[tonto1117]

Good looking groceries!!!

Are those small bits of onions on top of the brisket??? Perhaps in a mop or finishing sauce??

 

[mountaincityoutlaw]

I used pecan and mesquite wood for the smoke. What you see is small chunks of pineapple from a pineapple jelly, bbq sauce finishing sauce.

 

[msmith]

I kinda thought maybe it was some pecan wood. Thats all I usually use but have run out. Got a dang good deal an a cord of hickory wood but dont like it as much. The last few times Ive used it I didnt have the smoke ring I normally have. Didnt know if it was the rub or the wood I was using, now I know its the wood. Kicking my self in the tail for not sticking to pecan.

Live and learn.

 

[meowey]

Good lookin' brisket. Well done!!!

Take care, have fun, and do good!

Regards,

Meowey

 

[chris_harper]

man, that looks tasty. i might do a brisket next weekend. i didn't get to smoke this weekend. i am having withdrawls.

 

[tonto1117]

Yepper, gonna have to do a brisket this weekend.

 

[up in smoke]

Red Alert! I repeat Red Alert! Chris Harper did not smoke this past weekend…news at 11!

 

[mountaincityoutlaw]

To funny.....

 

[chris_harper]

lmao, that was a good one.

 

[up in smoke]

Forgive me Chris!

I couldnâ€[emoji]8482[/emoji]t help myself, especially as much as you smoke usually!