Sunday Supper

[tbern]

nothing fancy, just smoked a meatloaf and some beans for yesterday's supper in the camp chef woodwind. we love meatloaf this way and this one turned out good as always. beans got a little overdone as i put them in to soon.

 

[SmokinAl]

That looks fantastic!
What a great way to smoke a meatloaf, so much more surface area to get some smoke!
Al

 

[Brokenhandle]

I'd say it looks like a plateful of happiness right there! Looks delicious!

Ryan

 

[tbern]

That looks fantastic!
What a great way to smoke a meatloaf, so much more surface area to get some smoke!
Al

thanks Al, it does seem to pick up more smoke making a flatter, larger size. used a 12'' smoke tube with apple pellets this time and had comp blend in the hopper. smoked it at 225 till it hit 160 or so

 

[tbern]

thanks Ryan, we really enjoy meatloaf this way, and pretty easy to just throw it in the woodwind and let time do it's thing

 

[Bearcarver]

Looks Real Tasty, tbern!!
Lots of Tasty Bark!!
Like.

Bear

 

[tbern]

Looks Real Tasty, tbern!!
Lots of Tasty Bark!!
Like.

Bear

thank you Bear! appreciate your kind words and your like!

 

[JLeonard]

We love a smoked meatloaf in our house. Got me to thinking we haven’t done one in a while. Gonna have to rectify that soon. Yours Looks darn good!
Jim

 

[tbern]

We love a smoked meatloaf in our house. Got me to thinking we haven’t done one in a while. Gonna have to rectify that soon. Yours Looks darn good!
Jim

thanks Jim, appreciate your review!

 

[tx smoker]

The meatloaf looks fantastic as do the scalloped potatoes (at least I'm assuming those are scalloped taters) and there's nothing about that plate I wouldn't love.

beans got a little overdone as i put them in to soon.

You couldn't tell from where I'm sitting. They appear to be perfect. Love the color change from when you put them on to when you took them off.

Robert

 

[tbern]

The meatloaf looks fantastic as do the scalloped potatoes (at least I'm assuming those are scalloped taters) and there's nothing about that plate I wouldn't love.


You couldn't tell from where I'm sitting. They appear to be perfect. Love the color change from when you put them on to when you took them off.

Robert

Robert, Thanks for your kind words, appreciate them. Yep, they were scalloped potatoes ( love them too!).
Beans were really good, just got a bit dried out I thought. But had no leftovers, so others enjoyed them too!

 

[tbern]

Thanks to all of you that left likes for me, very kind!

 

[Rafter H BBQ]

Smoked meatloaf is a fam fav! I’d have no problem sitting down to a plate of that! Nice cook!

Congrats on the carousel ride!

 

[tbern]

Smoked meatloaf is a fam fav! I’d have no problem sitting down to a plate of that! Nice cook!

Congrats on the carousel ride!

Thanks, appreciate it!
Sorry, I have to ask , what is the " carousel ride" ??

 

[Rafter H BBQ]

Thanks, appreciate it!
Sorry, I have to ask , what is the " carousel ride" ??

Your cook is featured on the home page banner of members cooks!

 

[SecondHandSmoker]

Excellent cook.
Congrats on the ride too.

 

[tbern]

Your cook is featured on the home page banner of members cooks!

Wow, very surprised to see that( I never view the homepage)!! Thanks to whoever put that on there! Great to have happen, but don't know if I'm deserving of the event!

 

[tbern]

Excellent cook.
Congrats on the ride too.

Thank you, appreciate it!!!

 

[millerbuilds]

That looks great! I started doing my meatloaf on parchment paper which I thought was a game changer, I see you are doing yours on a grill mat over a sheet pan, did you do that to raise it out of the pan or make it easier to handle? I use grill mats all the time on my gasser, never thought to use them in my smoker?

- Jason

 

[WV_Crusader]

Looks great!!