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Suasage casing tie method- Poll

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What method do you prefer for tying your sausage casings?

  • Total voters
    21
  • Poll closed .
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Polka said:
Hey JCinGB! We don't eat pork, or use pork products. Haven't the pennies to get fresh sheep casings or beef middles. Besides, the collagen casings are available right off the shelf at Academy Sporting Goods locally. Me and my boys are the ones eating it. It may not appear "normal," but is tastes right. I was just answering the poll. R
Click to expand...
No judgement. I just wanted to know as I am learning sausage making and value the experience and opinions others.

Thanks..

JC :emoji_cat:
 
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