Steak kabobs for a win.

[Steve H]

Did up some steak kabobs a couple days ago. The weather was beautiful.

This is stew meat. But their stew meat is very tender and tasty.

Assembled with green peppers, red onions, and whole button mushrooms. Then added SPOG and a sprinkle of tajin.

Done up on the webber.

Plated up with loaded taters. Absolutely delicious!

Somewhere along the line I got a couple caps mixed up. Not exactly sure when!

 

[JLinza]

Looks great, and that Duke's minced garlic looks fantastic lol

 

[Redicans]

Looks Amazing Steve!! Man I haven't done Kabobs in a long time, making me want some now!!

 

[Steve H]

Looks great, and that Duke's minced garlic looks fantastic lol

Lol! Thanks!

Looks Amazing Steve!! Man I haven't done Kabobs in a long time, making me want some now!!

Thank you!

 

[Winterrider]

Looks pretty darn good from here Steve !

 

[normanaj]

Looking good Steve.

The stew meat in the markets around here sucks. I use steak top meat but that makes for some expensive kabobs but good ones.

 

[Steve H]

Looks pretty darn good from here Steve !

Thank you!

Looking good Steve.

The stew meat in the markets around here sucks. I use steak top meat but that makes for some expensive kabobs but good ones.

Thanks! Yeah, here too with stew meat. With walmart. Or others. I slow cook. This company is different. And worth it.

 

[jcam222]

Killing it Steve! I need to do some kabobs. I have a lot of tenderloin tips and chain trimming in the freezer.

 

[chopsaw]

Nice work Steve . Great looking plate .

Just mix the garlic and mayo together , and the cap will be half right all the time .

 

[JLeonard]

Great looking meal!

Jim

 

[civilsmoker]

Man oh man Steve……..HOMERUN!!!! You did that CPB right!

The lid is what I call beef drunk!

 

[TNJAKE]

Nice work Steve. Looks delicious! Nothing wrong with stew meat for kabobs…….especially cpb

 

[Fueling Around]

Nice meal. I do kabobs a lot in the late summer (fresh garden veggies) and once in a while in the winter. Distance to the grill is a obstacle down here.

Looking good Steve.

The stew meat in the markets around here sucks. I use steak top meat but that makes for some expensive kabobs but good ones.

I cut up the Christmas and Easter prime rib sale meats for steaks, steak sandwich, beef soup, and kebobs. Just a thought.

 

[chilerelleno]

Kabobs
Shishkabobs
Skewers
Kebabs
Doners

Spiced and roasted meat on a stick...
Whatevever ya call it... Hell Yeah!

 

[DRKsmoking]

Looks great Steve, nice meal.
I love a good stick meal

David

 

[Steve H]

Killing it Steve! I need to do some kabobs. I have a lot of tenderloin tips and chain trimming in the freezer.

Thanks Jeff!

Nice work Steve . Great looking plate .

Just mix the garlic and mayo together , and the cap will be half right all the time .

Lol! Thanks!

Great looking meal!

Jim

Thanks Jim!

Man oh man Steve……..HOMERUN!!!! You did that CPB right!

The lid is what I call beef drunk!

Lol! Thanks!

Nice work Steve. Looks delicious! Nothing wrong with stew meat for kabobs…….especially cpb

Thanks Jake!

Kabobs
Shishkabobs
Skewers
Kebabs
Doners

Spiced and roasted meat on a stick...
Whatevever ya call it... Hell Yeah!

Thanks!

Looks great Steve, nice meal.
I love a good stick meal

David

Thanks David!

 

[Flatrate]

Oh man Steve, those look phenomenal, I agree the Piedmontese stew beef is very tender!

Dave

 

[gmc2003]

Now that's one dish we just never think of when we're planning our suppers. Looks great Steve.

Point for sure
Chris

 

[Rafter H BBQ]

Man, any houses for sale in your neck of the woods? If not I am adoptable and mostly house trained!

Those look top notch Steve… nice meal!

 

[Rafter H BBQ]

Now that's one dish we just never think of when we're planning our suppers. Looks great Steve.

Point for sure
Chris

We don’t either Chris… not sure why as kabobs are tasty!