spray to use on smoked pork butt

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

bubbska

Newbie
Original poster
Mar 25, 2016
7
10
This is our first time smoking a pork butt. I am asking if anyone can help me with making the spray to put on the butt while smoking. I have the apple cider/vinegar/bourbon to mix and spray on it but not sure of the ratio/measurement of each to use. Thanks for your help...
 
The ratio is not so important.

Mix it up & see how it tastes.

I would think 1/3, 1/3 ,1/3 to start.

Then adjust to your taste.

Of course I like bourbon.  
icon_biggrin.gif


Al
 
  • Like
Reactions: bubbska
 
The ratio is not so important.

Mix it up & see how it tastes.

I would think 1/3, 1/3 ,1/3 to start.

Then adjust to your taste.

Of course I like bourbon.  
icon_biggrin.gif


Al
yeahthat.gif
 what he said.

I thought you're suppose to drink that stuff, not spray it. 
biggrin.gif
 
  • Like
Reactions: bubbska
Thank you. I have been told the the vinegar helps tenderize it so will try it. Not big on vinegar but will to try to make it good. Thanks again for your reply.
 
I never spray a pork butt. It loses too much heat when opening the cooker. When I wrap it at the stall, I will put 1/2 cup of apple juice in the foil. The apple juice will add some flavor and the acidity will help with tenderness.
 
Spray with 1/3 Apple Cider Vinegar and 2/3 Apple Juice..

If you don't use a water pan I strongly suggest spritzing to keep the meat moist.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky