kyjack Newbie Original poster Sep 24, 2017 9 11 Newport, ky Nov 21, 2017 #1 Any advice will be appreciated. This will be my first attempt at a Turkey and Spatching. Thanks in advance
Any advice will be appreciated. This will be my first attempt at a Turkey and Spatching. Thanks in advance
SmokyMose Smoking Guru ★ Lifetime Premier ★ Aug 13, 2015 5,347 2,930 Indianapolis, Indiana Nov 21, 2017 #2 Make sure you have a good pair of kitchen shears! Reactions: kyjack
pc farmer Epic Pitmaster Staff member Administrator OTBS Member ★ Lifetime Premier ★ Feb 17, 2013 16,653 6,638 Central Pa Nov 21, 2017 #3 Cut the back bone out. Cut up both sides and flip over and press down on the breast bone. http://smokingmeatforums.com/index.php?threads/spatchcocking-the-bird.253554/#post-1623598
Cut the back bone out. Cut up both sides and flip over and press down on the breast bone. http://smokingmeatforums.com/index.php?threads/spatchcocking-the-bird.253554/#post-1623598