Sourdough Dark Rye Pumpernickel

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BGKYSmoker

Nepas OTBS #242
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Dec 25, 2010
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Rineyville, KY
Whole grain dark rye, rye starter, cold coffee.
pump.jpg


Stretch and folds. Every 30 mins
1
pump1.jpg


2
pump2.jpg


3
pump3.jpg


4
pump4.jpg


Cover and bulk ferment.
pump5.jpg
 
Done bulk fermenting
pump6.jpg


Pre shape and a second shape.
pump7.jpg



In the basket, cover and fridge.
pump8.jpg


Ready to bake
pump9.jpg


Grabbed the wrong shaker with my mixed flour and got a bit of scotching but its ok.
pump10.jpg


pump11.jpg
 
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