Sourdough Batard

[BGKYSmoker]

I mixed yesterday and baked today. Just out of the oven.

I'm getting the batard shape down.
This is a bake with starter that has not been fed in 4 days.

I been looking for a vintage roaster. My sister in TX found one for me. The lady was asking $125, my sis talked her down to $100.
I used it for this bake.

 

[JLeonard]

Great looking loaf and baker.

Jim

 

[02ebz06]

Came out looking pretty good.

I bought 2 oval batards, but the bannetons got delayed so didn't get to use them when I was on my sourdough binge.

 

[JLinza]

Looks great.

 

[chopsaw]

I'm getting the batard shape down.

Agree . Looks perfect .
The oval banneton I have makes more of a loaf shape . Maybe I need to shorten it up some .

 

[Colin1230]

Wow, that bread looks so good!