Hi guys I'm new to the group as of today. Been smoking BBQ for awhile but tonight I'm putting on 3 shouldes for the first time, done 2 on many parties. I have an off set, planning on starting tonight around 9 pm then off by 6 am and into the oven @220 degrees. Out by 2 pm and into the cooler for dinner service at 6:30 tomorrow. Should I do anything else that I may off missed?