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Smokers first meat

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bigsigsbbq

Newbie
Joined
Jan 5, 2015
Messages
18
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Location
Central Pennsylvania
First run in smoker.  

Two pork shoulders, Prime Rib, turkey, beans and potatoes.

Put the turkey and pork in early and then beans then potatoes and Rib.  Smoking rib for 4 hours then will cut steaks and finish on grill.

   
 
Looks like a spread to me.  Need help putting it away?   I can bring forks and plates.
 
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