Smoked Venison lions

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zzrguy

Meat Mopper
Original poster
Feb 9, 2014
151
15
OK well I was graced this year with deer in hunting camp. I had the deer processed in to food stuffs the kid would eat or not notice it was what it was. I have 4 nice size deer tenderloins that are smoked{ some one said they are hard smoked no clue what that means}.

What can I do with these?
 
Last edited:
I'm assuming it is fully cook already.

I have no clue how to serve it.
 

  1. hard smoked

    Web definitions

    1. This is a term used to reference products that have been heavily salted and smoked. There is very little moisture left in the fish, and it often does not require refrigeration like other smoked seafood. This smoked fish will resemble jerky.
      http://www.ducktrap.com/terminology.html
 
Thank this meat is tasty appears to be cooked threw not hard like jerky
 
Funny, I saw your header and got all excited, thinking that you were smoking venison and LIONS! (I have only had grilled lion chop and not smoked you see, and so I got curious and very enthused).

BUT, I love venison too! I'm excited to see what you come up with!

Cheers!!!!! - Leah
 
Bet it would be great in a pot of dry beans.


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Not sure what you mean. You mean chilli, or soup.


Funny, I saw your header and got all excited, thinking that you were smoking venison and LIONS! (I have only had grilled lion chop and not smoked you see, and so I got curious and very enthused).

BUT, I love venison too! I'm excited to see what you come up with!

Cheers!!!!! - Leah
Dam spell check it makes me dumber then I is.
 
Hi! I totally understand the typo as I am the queen of typos!!! But I DID think it was lion! Smiles. (And I find lion to be "OK," - not my favorite food but not my worst either.

Anyway, I am excited about your venison loins!!!!!!!

Cheers! - Leah
 
Help a brother out what do I eat with these thing.
 
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