Smoked turkey

[eman]

Just got thru smoking a 13 lb turkey useing Tips slaughterhouse brine ,injection and spritz.
All i can say is WOW!!! Great turkey. I will add some cayanne and hot sauce to it next time just for some kick but this was a great bird.
Hey Tip, Thanks for the recipees !

 

[fire it up]

Sounds like you have another true believer Tip...it really is so good!!!

 

[flatbroke]

I am not sure this really happened.

 

[eman]

It happened ,I'm eating a turkey an swiss sammie for breakfast. I don't do pics.

 

[sumosmoke]

Tip's Slaughterhouse recipes are truely awesome. The only brine I use on my poultry, for sure! I've not tried the injection or the spritz yet as the brine was plentiful tasty. May need to try that soon!

 

[dink1960]

Never happened!