smoked salt

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hey guys,

I smoke salt semi regular. Love it on my eggs and bacon in the morning. Ive also made blends with herbs for a more savoury experience.

I smoke my salt for one pan, in my little chief. It doesnt need heat so smoking it with herbs as well is good too. 

My pans in general last 2 hours and my smoker goes to 170 If I leave the blanket off. is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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