Smoked Rib Roast

[jcam222]

Wowza! That looks great!

Thanks!

Another great cook Jeff and looks mighty fancy to me ! I'll take a slice or 3 please

Keith

Thanks Keith! Still plenty left

I’ve yet to smoke a rib roast but those pics just moved that cut of meat to the top of my list! Looks great!

Thanks, I think you'll be glad you did

Well Jeff if that is the best you can do with an old freezer find.......... needle scratch across the record...........

You know that is a fantastic looking piece of meat right there. ( picture worth a thousand words )
More then fancy enough for me . little mashed spuds and gravy, I would be off to dream land.

Very nice Jeff

David

Thanks David. Didn't have anything on hand for mash so went with a simple salad and green beans.

I swear I gain weight just looking at the pictures on this forum....yum!

I hear you! I've been doing intermittent fasting and most days don't eat until between 2-3. Looking through the forum in the morning is hazardous lol

Looks great from here, I have a small 1 we bought at Christmas think 5-6lbs, hope it comes out looking as good of yours.

Thanks Mike. This one was probably 5 or less.

 

[fxsales1959]

Found a few years old rib roast in the freezer when organizing a few days ago. I bought them at $4.99 a lbs and remember vacuum packing quite a few. It's cold and windy out so just put it in th Smokin Tex. I injected it with a mix of extra strong Minors beef broth with some Worcestershire and just a touch of liquid smoke. I know heresy lol but it sure enhances the smoke flavor deeper in the meat. Again being lazy I just hit it with some Montreal Steak seasoning and a little powdered horseradish. Ran the smoker at its max of 250F with a few small chunks of mesquite. Pulled at 140F, was going to reverse sear but I thought the bark looked good as is. Nothing fancy as I said but pretty dang tasty for a freezer find View attachment 692190 View attachment 692191

I excavated one to do on Easter. hope it looks that good. I usually do them on the rotisserie but wan to try the wsm this time.

 

[tpc74]

I hear you! I've been doing intermittent fasting and most days don't eat until between 2-3. Looking through the forum in the morning is hazardous lol

I guess in a way I am doing intermittent fasting. I typically eat one meal a day. I will have the occasional snack, and coffee in the morning which probably breaks the fast. But I don't eat until around 6pm every day. Cheat on the weekends and occasionally have lunch and breakfast.

 

[jcam222]

I excavated one to do on Easter. hope it looks that good. I usually do them on the rotisserie but wan to try the wsm this time.

Thanks!, I want to get a rotisserie to try at some PO mt.

I guess in a way I am doing intermittent fasting. I typically eat one meal a day. I will have the occasional snack, and coffee in the morning which probably breaks the fast. But I don't eat until around 6pm every day. Cheat on the weekends and occasionally have lunch and breakfast.

It's working well for me so far

 

[sawhorseray]

Looks absolutely gorgeous Jeff, nice work! Always nice to find something in the freezer that came at a great price. RAY

 

[schlotz]

Nice freezer find Jeff. Looks scrumptious except for the liquid smoke, just can't get past it.

 

[SmokingUPnorth]

I mean I wouldn’t eat that crap!












Haha kidding that looks amazing

 

[912smoker]

Publix has them on sale for $9.99 lb this week so I'll be in line and hopefully it'll turn out like yours!

Keith

 

[jcam222]

Looks absolutely gorgeous Jeff, nice work! Always nice to find something in the freezer that came at a great price. RAY

Thanks Ray. Yep love a good find

Nice freezer find Jeff. Looks scrumptious except for the liquid smoke, just can't get past it.

Thanks. I know some folks don't like it. I use it very sparingly in some broths and marinades.

I mean I wouldn’t eat that crap!
Haha kidding that looks amazing

haha thanks!

Publix has them on sale for $9.99 lb this week so I'll be in line and hopefully it'll turn out like yours!

Keith

I have one more nice big one the. Will be on the lookout for a deal

 

[DRKsmoking]

Didn't have anything on hand for mash so went with a simple salad

A nice salad works for me also, with a nice poppy seed dressing . Mmmmmm

David

 

[fxsales1959]

Thanks!, I want to get a rotisserie to try at some PO mt.


It's working well for me so far

I have a heavy duty on my Napoleon. also have the rear infrared burner which is awesome for spinning.

 

[Gonna Smoke]

Absolutely, Jeff!! I'll take a slice of that, for sure!!

Found a few years old rib roast in the freezer when organizing a few days ago.

I actually think I have one in my chest freezer that I need to dig out...