Smoked PRIME RIB (Multiple Woods) Pic Heavy!!

[chewmeister]

Nicely done Bear. I must have missed your call again when the food was ready.

 

[twoalpha]

When you look up the definition of PERFECT it will say.

BEAR'S PRIME RIB.

Great looking meat and thanks for the post.

Larry

 

[flyboys]

Phenomenal job John, can't wait for them to go on sale and try it! That pie looks great too!

 

[themule69]

Bear I just ate and I'm hungry. That is some fine looking prime rib and then the plated shot is over the top with all the good stuff. You had me at prime rib but a smoked twice baked and broccoli! Then you rub it in with a breakfast plate. As always a great step-by step.

Happy smoken.

David

 

[Rafter H BBQ]

Very tasty lookin meal Bear ! It all looks awesome ! :drool

 

[knifebld]

Nicely done Bear!

Kept looking at your prime rib smokes last year and never got the courage to try (such an expensive cut of meat).

With a year under my belt...I think I am going to study your posts and attempt it this year!

Well done. 

 

[Bearcarver]

 
Lookin really good Bear......

Thanks Foamy!!

Bear

 
Looks great John now I want some PR

Thank You Richie!!

Bear

 
Nice Job !!  Looks Great,  Beat the Heck out of my Fajitas we had yesterday,   I love the color and bark, a nice pink inside  WoW

Gary

Thanks Gary!!

Bear

And Thank You guys for the Points, Too!

I Appreciate the Compliments !!

Bear

 

[Bearcarver]

 
great job Bear!!!! nice post

DS

Thank You DS !!

Bear

 
I'm pretty sure those last pieces in the picture, Bear was sending to me !!!  Can't wait

Gary

Dang new Mail Girl !!  She screws everything up!

A Crane Company sent Bear Jr four tickets to a Saturday Phillies game. That Friday he still hadn't gotten them, so he went to the Post Office, and they tracked them to a house 1/4 mile down the road. He got them Saturday, an hour before they had to leave for the game!!

They lost again anyway!! 

Bear

 

[scorchedporch]

Wowzwers.  That's 144?  Pretty red for 144.  I pull them at 127.  Looks amazing, nice work.

 

[bear55]

Looking great as usual.

Richard

 

[Bearcarver]

Another great PR, Bear.

Nice to see you use something other then hickory. Lol

Thanks Adam!!

I had to try some of my 6 year old stash of Dust.

Those Flavors have been in my garage in screw-top Juice Jugs for 6 years, and all 3 worked Great, as if I just got them yesterday.

Bear

Hungry now as my brisket is napping

Thank You!!

Bear

Looks incredible John...you're the King of prime rib for sure! Making me hungry! Nice job!

Red

Thanks a Bunch, Red !!

Good to see ya!!

Bear

 

[Bearcarver]

 
I'm glad you said that, I was thinking the same thing !!    You think he ran out ??

Gary

Check below:

He must have.

Hey Bear, Todd just had a sale.

See Below:

 
Looks Awesome Bear!!

Thanks Todd !!

The only way I'd ever run out of Hickory is if Todd ran out of Hickory.

How 'bout it Todd, you gonna run out of Hickory??

Bear

 

[tjohnson]

NOPE!

 

[catfish1st]

You are the King of Prime Rib!!!!

Bear, you are just amazing, my next Prime Rib will follow this step by step, and also will be doing your twice baked potatoes.

I did a tri-tip last night and used your seasoning guide as for the prime rib, pulled at 133 and it was awesome. The best I every done.

I'm using Todd's Pitmasters Choice Hickory/Cherry/Maple dust  and loving every smoke. 

Thank's for the awesome step by step and great q-view.

 

[Bearcarver]

Bear, you have outdone yourself once again. I absolutely love your step-by-step guides.

-Ryan

Thank You Much, Ryan!!

I Appreciate that !!

Bear

 
I'm gonna eat my heart healthy Cheerios for breakfast in the morning, but "dang it" I'm going to be thinking about that breakfast plate with the beautiful prime rib and eggs over easy!

Great job Bear, 

Thanks Buddy!!

Bear

 

[Bearcarver]

So wait a minute, is this not the new best ever prime rib???? Is The title of this thread is misleading???

Great looking smoke Bear!

Points!!!

Thanks Case!!

LOL---I told my wife and SIL about the other ones, "Best", "Best Ever", and "New Best Ever", and asked them what I should call it since this one was the Best Yet. They both agreed with "Multiple Woods", so that's what I made it.

Bear

:points:Great looking PR, Bear. The color is perfect. Nice touch, just happened to have a slice left over for breakfast.

Thanks Joe!!

I Appreciate that !!

Bear

 

[kesmc27]

Perfect looking prime rib, I can almost smell it from here!

My mouth is certainly watering...

Steve

 

[Bearcarver]

 
I'm thinking Bear is getting the hang of this Prime Rib cooking !!!       "Bear's House of Prime Rib"      I'd eat there      

Gary

LOL---Thanks Gary!!

Bear

 
Nicely done Bear. I must have missed your call again when the food was ready.

I Thank You!!

Bear

 
When you look up the definition of PERFECT it will say.

BEAR'S PRIME RIB.

Great looking meat and thanks for the post.

Larry

Thank You Larry!!

Kind of you to say!

Bear

 

[Bearcarver]

Phenomenal job John, can't wait for them to go on sale and try it! That pie looks great too!

Thanks Neighbor!!

Bear

 
Bear I just ate and I'm hungry. That is some fine looking prime rib and then the plated shot is over the top with all the good stuff. You had me at prime rib but a smoked twice baked and broccoli! Then you rub it in with a breakfast plate. As always a great step-by step.

Happy smoken.

David

Thanks David!!

And Thanks for the Point---I'm saving for a 'Vette.

Bear

 

[Bearcarver]

Very tasty lookin meal Bear ! It all looks awesome !

Thank You Justin!!

Bear

 
Nicely done Bear!

Kept looking at your prime rib smokes last year and never got the courage to try (such an expensive cut of meat).

With a year under my belt...I think I am going to study your posts and attempt it this year!

Well done. 

Thank You!!

On sale they shouldn't be over $6.99 for Choice. They go on sale around here during Christmas Week, and 2 or 3 other times during the year.

I'm not kidding when I say a Prime Rib is the easiest thing I smoke, with the biggest reward!!

Bear