Smoked meatloaf Saturday

[xray]

Awesome cook. Point for the plate. And point for the recipe of which has now been stolen!
B

Thank you Mr.Skelly! Hope you enjoy it.

For the non-smoked version, I add 1/4 cup A1 steak sauce into the mix and I brush the top with the Chicago Steakhouse marinade because it's more of a tangy peppery tomato flavor...and i dislike ketchup. Since I smoked this one, I brushed a sweeter BBQ sauce on top thinking it would compliment the smoke better.

 

[jbottorff]

Trying something very close to your recipe for my first smoked meatloaf right now. Only change I made is about 1lb each of ground beef, pork, and veal. Also, I didn't notice that I was supposed to saute the peppers and onion until it was too late, so i may have a bit of crunch there. Looking forward to tasting this tonight!

 

[Braz]

Must be a Saturday thing. We smoked two meat loaves yesterday - one for eating and one for freezing. Recipe used ground beef, some mild Italian sausage and a bit of chorizo along with the other usual suspects. Wife glazed it with a BBQ type sauce that she just made up on the spot (she's good at that kind of thing). Smoked it on mesquite. Delish.

 

[xray]

Trying something very close to your recipe for my first smoked meatloaf right now. Only change I made is about 1lb each of ground beef, pork, and veal. Also, I didn't notice that I was supposed to saute the peppers and onion until it was too late, so i may have a bit of crunch there. Looking forward to tasting this tonight!

You really can’t go wrong with any meatloaf recipe, especially when it’s smoked. The peppers and onions raw will be fine. I like to sauté them for flavor and carmelization.

Let us know how it turns out.

 

[xray]

Must be a Saturday thing. We smoked two meat loaves yesterday - one for eating and one for freezing. Recipe used ground beef, some mild Italian sausage and a bit of chorizo along with the other usual suspects. Wife glazed it with a BBQ type sauce that she just made up on the spot (she's good at that kind of thing). Smoked it on mesquite. Delish.

It sounds good! Yeah meatloaf and chuck roasts. Everyone seems to get a hankering for one at the same time.

 

[Rings Я Us]

Lol get more compliments a year later..
Looks good. It kept its shape well too.

 

[GaryHibbert]

Great job on the meatloaf. Looks delicious.
POINT
Gary

 

[xray]

Lol get more compliments a year later..
Looks good. It kept its shape well too.

Great job on the meatloaf. Looks delicious.
POINT
Gary

Thanks for the points. I do meatloaf quite a bit. Rings, I posted one last month that you were in on.

I went back to that thread and I must say, I’m loving how the pictures look on the new site!

 

[Rings Я Us]

Thanks for the points. I do meatloaf quite a bit. Rings, I posted one last month that you were in on.

I went back to that thread and I must say, I’m loving how the pictures look on the new site!

In some countries they put hard boiled eggs in meatloaf . I forgot to add a couple in mine last time. lol.

Yeah the pic quality is good.