Smoked Gouda and Apple Butter Pizza in the smoker

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custom99

Meat Mopper
Original poster
Jun 21, 2011
294
13
Pittsburgh - South Hills
I was not sure where to put this so I put in here in general. I made a pizza with smoked Gouda, Grannie smith apple, a blend of mozzarella and provolone, and a 9 inch pizza crust that we buy at restaurant depot.

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I used the apple butter as the sauce.

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Sliced up the apple and grated the Gouda. Then added some of the cheese blend.

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I put it in the smoker at 250 for 30 minutes with some oak chips.

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It came out great. Nice crispy crust. The taste of the apple and apple butter along with the smoked Gouda is incredible.

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Wow - I bet that is really tasty. Thanks for sharing
 
what you been smokin son????
LOL, Just a bunch of food. It may sound strange but it really is good. This is a take off of some a friend of mine made for a party. He is a chef and is always trying different combos of pizza for our cookouts. This turned out to be the favorite of all. I just did it in the smoker instead of in the oven.
 
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