Smoked Chicken & Sausage Jambalaya with Q-View

[nedtorious]

I made some delicious gumbo, a while back. so that motivated me to try some jambalaya. As with the gumbo, I had never made it before. I'm not sure how traditional it is but It was darn tasty, I know that!

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• nedtorious
• Feb 28, 2013

I smoked a chicken and threw some sausage on towards the end.

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• nedtorious
• Feb 28, 2013

Then I sliced the sausage and pulled the chicken.

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• nedtorious
• Feb 28, 2013

Then I mixed some spices.

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• nedtorious
• Feb 28, 2013

Then I made the roux, It seems difficult but its really not.

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• nedtorious
• Feb 28, 2013

Then I added the Holy Trinity (peppers, onion, celery)

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• nedtorious
• Feb 28, 2013

Threw in the spice mixture. Made a mess on the stove, but its all good.

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• nedtorious
• Feb 28, 2013

Cooked for about 10 minutes.

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• nedtorious
• Feb 28, 2013

Then I poured the contents of the skillet into the pot and added 3 1/2 cups of rice.

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• nedtorious
• Feb 28, 2013

Then I added the meat.

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• nedtorious
• Feb 28, 2013

Then 2 boxes of chicken stock.

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• nedtorious
• Feb 28, 2013

I put on the lid and did not touch for 45 minutes.

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• nedtorious
• Feb 28, 2013

mmmmmmmmmmmmmm Good!

This may be the best Jambalaya I have ever eaten. It was really spicy, maybe I need to go a little easier on the cayenne next time. Thanks for looking!

 

[kathrynn]

You are killing me!  You make some of the bestest looking grub!!!!  I swear you need to move to AL instead of TN!  

Did you get a chance to make the lemon ice box pie yet?

Kat

 

[bigmeat1313]

Man if I was caught with that my master would whip me into next week

 

[nedtorious]

You are killing me!  You make some of the bestest looking grub!!!!  I swear you need to move to AL instead of TN!  

Did you get a chance to make the lemon ice box pie yet?

Kat

What lemon ice box pie? I'm intrigued!

 

[kathrynn]

You are killing me!  You make some of the bestest looking grub!!!!  I swear you need to move to AL instead of TN!  

Did you get a chance to make the lemon ice box pie yet?

Kat

What lemon ice box pie? I'm intrigued!

Here is the link for the pie recipe.  I thought it was you.....but OOPS!  http://www.smokingmeatforums.com/t/136742/i-was-bored-today-so-i-got-busy-and-did-this

Kat

 

[goingcamping]

NED...

That's some fine looking vittles! I've never made Jambalaya, but if I did, that's what I want it too look like!

~Brett

 

[boykjo]

Nice........

 

 

[so ms smoker]

  Do you have a bowl left? That looks great!

   Mike

 

[nedtorious]

Here is the link for the pie recipe.  I thought it was you.....but OOPS!  http://www.smokingmeatforums.com/t/136742/i-was-bored-today-so-i-got-busy-and-did-this

Kat

Thanks for the recipe! It looks Awesome!  

 

[aklee987]

What spices did you use?

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[nedtorious]

What spices did you use?

Sent from my SCH-I535 using Tapatalk 2

OK, I'm just guessing on the measurements, I kind of threw it together. 2 Tbsp. Salt, 1 Tbsp. Onion Powder, 1 Tbsp. Garlic Powder, 2 Tbsp. Black Pepper, 1/2 Tbsp. Cayenne Pepper,1/2 Tbsp. Oregano, 1/2 Tbsp. Thyme, 2 Tbsp. Paprika, and 3 bay leaves.

 

[aklee987]

Thanks so much. I love jambalaya but have never made it myself.




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[fpnmf]

Looks way tasty!!

Here's my recipe..it is great...

http://www.smokingmeatforums.com/t/115783/jambalaya-with-j-view

  Craig

 

[pgsmoker64]

Ned,

That looks completely awesome!  Really got me hungry!

Thanks for sharing.

Bill