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I was craving Nachos so decided to smoke some chicken breasts to top off with homemade Salsa, Guacamole, Cheese sauce, Pinto Beans, Green onions, and Jalapenos.. Wow! So good..
Good evening and welcome to the forum, from a cloudy, warm and rainy looking East Texas. Lots of great people with tons of information on just about everything
Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David