Smoked Chicken Enchiladas

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

tom 178

Meat Mopper
Original poster
Jul 12, 2014
226
24
Vegas
I started with two yard birds. Smoked them with Pitmasters choice -Hickory/Cherry/Maple pellets in an amnpts and all that in my MES. The birds were done in ~3hours at about 275*.

I pulled the chickens and made enchiladas.


I had too eat one before the picture so I could say how it was
drool.gif



It was very very good. I love these and will be making turkey ones and pork ones. I have been just pulling most of these as that makes it ready for so many things. I like putting pulled meat in my salads for work lunches. I make sandwiches and burritos and enchiladas.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Great deal on LEM Grinders!

Latest posts

Clicky