Smoked Buffalo Wings

[phantomsmoke]

I'm trying out S2K9K's buffalo wing style tonight.  They are only the party wings, already separated with no tips.  Around 300 for 1.5 hrs or so sound like they should be done?  I'll get some pics up in a bit.  Took some prepped and I'll get some as they finish up.

 

[ngasmokehead]

Should be done in that time at that temp. Good luck. 

Of note: i believe those party wings have solution/brine in them and quite a bit actually...not a problem at all, but if you use a rub go light on the salt (or none at all) so they wont be too salty. 

Post some qview!

 

[smokinhusker]

Are they done yet? 

 

[frosty]

I bet they are gone by now.