Beings bologna falls in the sausage catagory.
Thumann's going to be cut and smoked soon. Whole 6lb chub into 3 chubs.
Thumann's going to be cut and smoked soon. Whole 6lb chub into 3 chubs.
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Smoked Bologna
- Thread starter BGKYSmoker
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going to be some good stuff
Nice I smoked a 10lb chub earlier this week
I always wanted to try this.
The best thing about bologna is it's already cooked before you smoke it. 2# chubs are the perfect size, what is your plan for seasoning? Slather or not, rub? I took a couple of trays like this to the neighborhood watering hole and it was devoured in record time.
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