Smoked bologna for bologna sliders

[tander28]

Meat was even harder to come by a few weeks ago in our town, so I bought a half chub of bologna and threw it on the smoker after scoring and adding a slather of mustard and some Meat Church Holy Gospel rub. Four hours later it was ready to slice and serve on ciabatta rolls with dijonaisse, pickle and plenty of cheddar. Turned out great, though I can't say I'll be craving bologna anytime soon after a week's worth of bologna sandwiches for lunch .

 

[Central PA Cowboy]

Must be a Tennessee thing.

 

[TNJAKE]

Good job. Been smoking chubs for friends the last few weeks. 10lbs at a time

 

[Central PA Cowboy]

Good job. Been smoking chubs for friends the last few weeks. 10lbs at a time

I didn’t get any. Guess we’re not friends anymore.

 

[Bearcarver]

Looks Great!!
And the Sammy looks Perfect !!
Nice Job!
Like.

Bear

 

[GATOR240]

Looks very tasty.

 

[ososmokeshack]

I have never bought, smoked or eaten a chub (insert joke here) but that looks good and I’ve been seeing more and more of these. Gonna have to try it.

 

[Bearcarver]

I have never bought, smoked or eaten a chub (insert joke here) but that looks good and I’ve been seeing more and more of these. Gonna have to try it.

LOL---Yeah, around here a "Chub" is a small fish, kinda like a Minnow, but larger.

Bear

 

[BGKYSmoker]

Oh yeah
Looking good...Yum

 

[tander28]

Must be a Tennessee thing.

I've seen it all over, cheap and easy to throw one on while you've got the smoke rolling.

Good job. Been smoking chubs for friends the last few weeks. 10lbs at a time

10 lbs! That's a helluva lot of bologna. Let me know if you need any new friends haha.

Looks Great!!
And the Sammy looks Perfect !!
Nice Job!
Like.

Bear

Thanks, Bear! Turned out really well

Looks very tasty.

Thank you Gator

I have never bought, smoked or eaten a chub (insert joke here) but that looks good and I’ve been seeing more and more of these. Gonna have to try it.

Easy, good and cheap--hard to beat!

Oh yeah
Looking good...Yum

Thank you!

 

[Cattoon]

I will occasionally smoke a small chub of bologna for about 2 hours and it’s always a hit

 

[tander28]

I will occasionally smoke a small chub of bologna for about 2 hours and it’s always a hit

This was my first one, definitely won't be my last!

 

[TNJAKE]

Smoked Bologna

Hey again. Down here in my neck of the woods you can go to about any bbq restaurant and order a smoked bologna sandwich. Its common practice to just pick up a chub of store bought bologna, score it,slather in mustard and apply rub. Then smoke it. This batch is actually for an older friend of...

www.smokingmeatforums.com

Heres my last haul tander. We love this stuff

 

[chopsaw]

Missed this one too . What the heck . Anyway , that looks great . Never smoked it whole , but grilled and sauced some thick slices . I'll have to try a it like that . Nice work .

 

[ozzz]

I love fried bologna going to have to smoke some real soon.

 

[tander28]

Smoked Bologna

Hey again. Down here in my neck of the woods you can go to about any bbq restaurant and order a smoked bologna sandwich. Its common practice to just pick up a chub of store bought bologna, score it,slather in mustard and apply rub. Then smoke it. This batch is actually for an older friend of...

www.smokingmeatforums.com

Heres my last haul tander. We love this stuff

Looks awesome!!

Missed this one too . What the heck . Anyway , that looks great . Never smoked it whole , but grilled and sauced some thick slices . I'll have to try a it like that . Nice work .

I'd say smoke it whole and then pickup with the saucing/grilling the slices--that sounds like a winner!

I love fried bologna going to have to smoke some real soon.

I wish we could more easily get good quality bologna, but this one turned out great regardless