When you do Craig, it's best to vent the top of the can an inhale from the bottom!!!
true story! Spam is a staple in Hawaiian cuisineWhen I lived in Hawaii, I probably would've starved to death if I didn't eat spam!
I second that, in the mid 60's my dad got stationed in Thailand, so my mother and I stayed with her parents (she was born/raised in Hawaii) in Paauilo Hawaii. I was 6 or 7 yrs old and lived on Spam, sweet bread and spam sandwiches actually, pretty much the only thing I would eat. We were there for a year and a half. Well that and Malasadas (a powdered yeast roll donut type thing) Man I miss them things. Kings Hawaiian comes close to the sweet bread, but not near as good, so I can still have the spam sandwiches now and do often.true story! Spam is a staple in Hawaiian cuisine
Back in the day the cans were opened by rolling back a strip of steel, using a key that was soldered to the bottom of the can.
Thus the Spam-Ku:
So much depends on
the little key on the can
and the waiting tab.
This brought back many memories of keys on Vienna sausage, sardines, SPAM and other tinned meats. I wonder if there is any processor still using that technology. I don't think I've seen one of those keys in over 50 years. I'll bet it would blow some gen-x kids minds to see one. Anybody still got one? I think I had one in my tackle box lo these many years ago. Still got the box; might have to dig it out and look to see.
Thanks, BlueWhisper!!!!
I KNEW it!!!!!
Very good DS, I'm a little slow on the uptake I guess.
I didn't realize it was a joke until I looked at it twice.
Good fun.
Ed