Awesome I love crock pot cooking and I also have a thick a** recipe book lol. Baked beans, chili, stew, pot roast all done in my crock pot. only issue I have is timing. I don't wanna overcook, so I usually pull too soon also stacking order. I was told to do meat then veggies but when i do it that way veggies aren't cooked enough. I also tend to use too much liquid, i think. I would accept any tips anyone has.