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Simple single ribeye cooking timing - need help ASAP!

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RetiredInFl

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Central FL 50 miles from everywhere
Just got a pellet grill and after resolving some "issues" I want to do a test cook. Nothing fancy, just a cook to MR.

I have one 10 oz rib-eye about 3/4" thick to play with.

APPROXIMATELY how long should it take to cook this with grill set at 250 degrees? I have no idea and want to start it before I have to run out for a few minutes.

Some articles say "about an hour" and others say about two hours. Looking for a reasonable estimate from those with experience as I have NONE!

Thank you!
 
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