Bought some Branzino Fillets from Trader Joes a while back and time to cook. Think they like $5 for four fillets. All this discussion on cast Iron decided to put the Hard-Nitriding Cast Iron Skillets away and go back to regular ones. My large had some rust in it and just cleaned it and went with it. No time to mess with. Sprinkled flesh side with a little Blacken Seasoning. Turned out pretty good. Those are the sugar free Green Tomato relish I made. Really tasting good now. Nice blue cheese salad and some Kimchi. Only hard thing about this was eating while my lip still numb from Dentist.