Showed up today, that was fast.

[DRKsmoking]

It was on the countertop when I got home from work today, that was fast .

Opened up the box , it is very shiny.

I can't wait to get it dirty with flour and dough.

Feels very sturdy and the parts slide together nice.

Thanks for all that mentioned this pasta roller for me .

Steve @Steve H , Rich @chopsaw , Rich @KonaRich

I can see this being in use very soon and for a very long time .

David

 

[KonaRich]

It was on the countertop when I got home from work today, that was fast .

Opened up the box , it is very shiny.

I can't wait to get it dirty with flour and dough.

View attachment 743174View attachment 743175

Feels very sturdy and the parts slide together nice.

Thanks for all that mentioned this pasta roller for me .

Steve @Steve H , Rich @chopsaw , Rich @KonaRich

I can see this being in use very soon and for a very long time .

David

It is incredibly sturdy! You're going to enjoy it to da max. No need to was it, either. I just use a dust devil hand vac to clean up the space and the cutters, then put it away.

To start, we pass the dough through #1 for 3 times, folding it in half each time. Then pass it through #2-#4 once each before cutting. If you want angel hair spag, go through rollers #5 and #6. For to make linguini noodles instead of fettuccine, pass the dough through #5..maybe #6, depending on how you like it.

You will NEVER go back to store-bought pasta again!

 

[DRKsmoking]

It is incredibly sturdy! You're going to enjoy it to da max. No need to was it, either. I just use a dust devil hand vac to clean up the space and the cutters, then put it away.

To start, we pass the dough through #1 for 3 times, folding it in half each time. Then pass it through #2-#4 once each before cutting. If you want angel hair spag, go through rollers #5 and #6. For to make linguini noodles instead of fettuccine, pass the dough through #5..maybe #6, depending on how you like it.

You will NEVER go back to store-bought pasta again!

Thanks for ther tips

David