Short Ribs in Bulgogi Marinade

[akjeff]

LGS had thin sliced American Wagyu beef short ribs on sale and grabbed a pack. Let them soak in Bulgogi marinade for a couple of days, and grilled hot & fast. They were excellent!

 

[normanaj]

They were excellent!

Certainly looks that way!

 

[BrianGSDTexoma]

Heck Yeah! Those look good. Love them just been to $$ lately.

 

[chopsaw]

I've always wanted to do some of those , but don't see them here .
Those look great .

 

[DRKsmoking]

Those look great

Short ribs , and that is what we call them here also, are just about my favorite cut of beef to cook and eat.

David

 

[Compulsive Smoker]

Looks amazing Jeff! Great work!

 

[jcam222]

Fantastic! Something I not had n quite awhile but do love.

 

[akjeff]

Thanks all! Definitely doing that again.

 

[mr_whipple]

I see them in the store often, but I just can't deal with the price. Maybe one day... either way, those look marvelous!

 

[edmonds]

looks great. i have always butterflied the english cut and folded it out like an accordion into a long strip. My beef processor didn't like doing flanken cuts. Now that I transitioning to store bought beef (ugh), I'll have to give flanken a try.

 

[sandyut]

Nice work! Might need to run a batch soon. Been too long.