Last time i ate this was two years ago , during a brief visit to my homeland.
Before that....probably 25 years ago.
It'a basically cornmeal cooked with sheep's milk whey.
I saw whey in the store the other day....so let's try it. I don't think is sheep's rather cow's.
The whey
In the pot
Heat on...ricotta separating...
Corn flour
Slowly stirred in
Fold in some butter
And you got a meal (10min)
This is so packed with flavour we always have eaten it on its own. But i am part of the spoiled/entitled generation so it went with some Nando's grilled chicken.
Chicken was great. Polenta was memorable.
Before that....probably 25 years ago.
It'a basically cornmeal cooked with sheep's milk whey.
I saw whey in the store the other day....so let's try it. I don't think is sheep's rather cow's.
The whey
In the pot
Heat on...ricotta separating...
Corn flour
Slowly stirred in
Fold in some butter
And you got a meal (10min)
This is so packed with flavour we always have eaten it on its own. But i am part of the spoiled/entitled generation so it went with some Nando's grilled chicken.
Chicken was great. Polenta was memorable.
